Canadian Maple Blueberry Muffins
On a sun-drenched Vancouver morning, the Geedel Manual Chopper prepares your breakfast with ease—dice blueberries and walnuts, mix batter, one device handles everything. With glistening wild blueberries, toasted walnuts, and sifted flour ready, await the oven's chime and the comfort of warm, fragrant muffins fresh from the oven.
Ingredients (Makes 6 Muffins)
150g cake flour
80g wild blueberries
3 roasted walnuts
1 egg
60g melted butter
40g Canadian maple syrup
1 tsp baking powder
A pinch of salt
¼ tsp vanilla extract
Instructions
1. Prepare Blueberries & Walnuts: Keep the Natural Texture
Rinse and drain fresh wild blueberries, place in the Geedel container with the dual chopping blade, and rotate twice for a coarse chop (keeping the berry texture intact without losing juices).
Process roasted walnuts with 4 rotations into coarse crumbs (fragrant and non-clumping, adding layered crunch). Mix blueberries and walnuts with 1 tsp maple syrup to marinate and meld the flavors.
2. Mix the Muffin Batter: Even and Smooth
Clean the Geedel container, then add melted butter, remaining maple syrup, egg, and vanilla extract. Attach the whisking blade and blend for 30 seconds. Add cake flour, baking powder, and salt, then mix for 1 minute until the batter is satin-smooth (more even than spatula mixing, with no dry lumps).
3. Bake the Muffins: A Sweet Vancouver Morning Treat
Gently fold the blueberry-walnut mix into the batter. Spoon into a muffin tin (⅔ full). Bake at 180°C for 20 minutes until golden. Let cool for 5 minutes, then drizzle with extra maple syrup. As the kids eagerly take a bite—the muffins are cloud-soft, blueberries burst with juicy sweetness, walnuts add a toasty crunch, and maple syrup lends a mellow richness—the weekend’s joy is captured in that very moment.
Conclusion
The Geedel Manual Chopper makes weekend breakfasts effortless: dice blueberries and walnuts while keeping their texture, mix smooth batter easily—all with one manual tool. Perfect for Vancouver's cozy family mornings. Bake fluffy maple-blueberry muffins and savor the warmth of homemade happiness.
