Function Introduction

Cleaning Graters Used to Suck—Not Anymore

geedelsales1 0 commentaire

Old graters are the worst to clean. Cheese grease gets stuck in all the little holes, and no matter how hard you scrub, 34% of it stays behind. But modern rotary graters are designed to be easy to...

Why Perfect Cuts Make Food Taste Better

geedelsales1 0 commentaire

Ever wonder why fancy restaurant food tastes so good? A big secret is how they cut things. Take Parmesan cheese: it tastes best when it’s shredded into pieces that are 0.2-0.3mm thick. That’s exactly what a good rotary...