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Recipe

Haunted Herb Guacamole

par geedelsales1 09 Oct 2025 0 commentaire

The Halloween season is in full swing, and it’s the perfect time to whip up a creepy yet delicious treat for your festivities! The Haunted Herb Guacamole brings a ghostly green glow to your table with its creamy texture and vibrant herbs, making it an ideal appetizer for your Halloween gathering. Thanks to the Geedel Pull Food Chopper, prepping the cilantro and avocado is a quick and effortless task, turning this dish into a festive delight.

Ingredients (Serves 4)

2 ripe avocados (about 300g), pitted and peeled

1/4 cup (15g) fresh cilantro leaves

1/2 avocado (for chopping, additional texture)

1 tablespoon lime juice

1/2 teaspoon garlic powder

1/4 teaspoon salt

1/4 teaspoon black pepper

Optional: 1/2 teaspoon green food coloring (for extra ghostly effect)

Tortilla chips or veggie sticks (for serving)

Instructions

Prep the Ingredients: Secure the Geedel Pull Food Chopper on your counter with its non-slip base. Add the cilantro leaves to the 2-cup container and pull the string a few times for fine chopping, ensuring a vibrant green texture. Transfer to a bowl. Next, add half an avocado and pull again for a finely chopped consistency, adding unique texture to the guacamole. The efficient and adjustable cutting allows perfect control over the chop size.

Mash the Base: In a mixing bowl, scoop the flesh of the remaining 1.5 avocados. Use a fork or potato masher to mash until smooth, leaving some chunks for texture.

Mix the Guacamole: Add the finely chopped cilantro and avocado from the Geedel, lime juice, garlic powder, salt, and black pepper to the mashed avocado. Stir until well combined. For an extra ghostly glow, mix in a few drops of green food coloring if desired.

Serve: Transfer the guacamole to a serving bowl. Serve immediately with tortilla chips or veggie sticks for a spooky, flavorful dip that shines at your Halloween party.

Tips and Variations

Heat It Up: Add a pinch of cayenne pepper or diced jalapeño (chopped with Geedel) for a spicier haunt.

Texture Twist: Adjust pulls on Geedel for coarser cilantro if you prefer more bite.

Storage: Cover with plastic wrap (pressing it against the surface to prevent browning) and refrigerate for up to 1 day.

Pairing: Serve with black tortilla chips for an eerie contrast.

Conclusion

The Geedel Pull Food Chopper turns your Haunted Herb Guacamole into a spooky masterpiece, making prep a breeze with its clever design. Perfect for your festive Halloween party, it brings a ghostly glow to every dip. Let’s keep the Halloween spirit alive with this hauntingly delicious treat!

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