Recipe

Crispy Chicken Parmesan: Golden, Cheesy, Italian-American Heaven

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There’s a reason Chicken Parmesan is on every red-sauce restaurant menu in America: juicy chicken cutlets, ultra-crispy coating, tangy marinara, and that ridiculous blanket of melted mozzarella and Parmesan that pulls for days. It’s comfort food that feels...

Cheesy Garlic Bread: The Pull-Apart Dream You Can’t Resist

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There’s just something about warm, golden garlic bread loaded with melted cheese that makes everyone at the table lose their manners. Crispy edges, gooey center, insane garlic butter aroma — this is the side dish that steals the...

American Breakfast Sausage Vegetable Egg Cups

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These portable egg cups are a lifesaver for busy mornings. They can be made in batches ahead of time, ensuring a healthy breakfast all week long. By combining sausage, vegetables, and cheese with a fluffy egg mixture and...

French Quiche

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An elegant French quiche is a sophisticated choice for brunch or a light dinner. A crisp pastry crust holds a smooth, creamy custard filled with savory bacon and melted cheese. Your Geedel hand vegetable chopper quickly grates the...

Creamy Corn Chowder

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This chowder fully captures the essence of summer's sweet corn, offering a rich, smooth texture with the smoky aroma of bacon and fragrant herbs. Using your Geedel food chopper, you can easily puree a portion of the corn...