Recipe

On a chilly Stockholm morning, the Geedel Vegetable Chopper helps you prepare a warm apple oatmeal in just 10 minutes. Quickly dice fresh apples into even pieces, combine with instant oats, milk, and cinnamon for a sweet, fragrant porridge. Simple pantry ingredients come together for the perfect quick, warming breakfast to start your winter day.

Ingredients

80g instant oats

1 apple (peeled and cored)

250ml milk

1/4 tsp cinnamon powder

1 tbsp brown sugar (optional, omit if less sweet desired)

15g crushed walnuts (for garnish)

10ml light cream (optional, for richness)

Instructions

1.  Prep the Apple: Manual Dicing Locks in Moisture

Wash, peel, and core the apple. Cut it into 2cm wide strips. Place the strips into the Geedel vegetable chopper with the "dicing blade" and press once to create uniform 1cm dices (this avoids uneven hand-cutting, ensures even texture after cooking, and reduces air exposure to prevent browning). Transfer to a bowl.

2.  Cook the Oatmeal: Simple & No-Fuss

Pour the milk into a small saucepan and bring to a boil over high heat. Reduce to a low simmer, add the instant oats, and stir for about 1 minute until the oats soften.

Add the apple dices, cinnamon powder, and brown sugar (if using). Continue cooking for another 3 minutes, stirring constantly to prevent sticking, until the apple softens slightly and the porridge thickens.

Turn off the heat, cover, and let it sit for 2 minutes to allow the flavors to meld.

3.  Serve & Garnish: Warming & Elegant

Ladle the oatmeal into a mug. Drizzle with light cream (if using) and sprinkle with crushed walnuts. You can add an extra dusting of cinnamon for decoration. The sweet-tart apple, warm cinnamon, and creamy oats combine perfectly—comforting, filling, and ideal for fighting off the Stockholm chill. Simple ingredients create the cozy feeling of a classic Swedish breakfast.

Conclusion 

The Geedel Vegetable Chopper solves key oatmeal concerns: it dices apples evenly to prevent browning, and the container keeps them fresh. With simple tools and common ingredients, this quick-prep porridge lets anyone enjoy a warm, Swedish-style morning without extra effort.