Recipe

Homemade Crispy Seasoned French Fries

geedelsales1 0 comments

Skip the drive-thru and make irresistible seasoned fries at home. This seasoned French fry recipe creates fries that are crispy on the outside, but fluffy and tender on the inside. Ingredients 2 1/2 pounds russet potatoes, peeled   1...

Simple Macaroni and Cheese

geedelsales1 0 comments

Quick, easy, and tasty macaroni and cheese dish. Fancy, designer mac and cheese often costs forty or fifty dollars to prepare when you have so many expensive cheeses, but they aren't always the best tasting. This simple recipe...

Slow Cooker Buffalo Chicken Sandwiches

geedelsales1 0 comments

This crockpot Buffalo chicken is great for hearty sandwiches that will please those who love Buffalo chicken wings. This recipe is perfect for those days spent watching football. I like to top these with blue cheese or ranch...

Fiesta Slow Cooker Shredded Chicken Tacos

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This chicken tacos recipe is easy to make in a slow cooker. Spoon the filling into warm tortillas for a very tasty meal.   Ingredients: 1 cup chicken broth 3 tablespoons taco seasoning mix 1 pound skinless, boneless...

Egg Tarts

1chole 0 comments

Ingredients For the Egg Custard: 1/3 cup water 1/4 cup sugar 1/4 cup milk 1 large egg 1/2 teaspoon vanilla extract   For the Crust: 5 tablespoons unsalted butter, softened 2 tablespoons sugar 1 large egg, beaten 1/4 teaspoon vanilla extract 3/4 cups all-purpose flour     Steps Gather the ingredients. Preheat the oven to 375 F. In a...

Macaroni and Smoked Cheddar Cheese

1chole 0 comments

Ingredients: 8 ounces elbow macaroni 4 tablespoons (2-ounces) unsalted butter 1/4 cup all-purpose flour 1 teaspoon salt, more as needed 1/4 teaspoon freshly ground black pepper 1 teaspoon dry mustard 2 cups milk 8 ounces shredded smoked cheddar cheese, about 2 cups 4 ounces shredded American process cheese, about 1 cup   For the topping: 1 cup soft fresh breadcrumbs 2 tablespoons (1-ounce) unsalted butter, melted...

Stuffed French Toast

1chole 0 comments

Ingredients 6(1-inch) slices brioche or challahbread, preferably day-old 8 ounces cream cheese, room temperature 1 cup plus 1 tablespoon whole milk, divided 3 tablespoons sugar, more to taste, divided 2 teaspoons vanilla extract, divided 4 large eggs 1/4 teaspoon kosher salt 1/2 teaspoon cinnamon or cardamom, optional 1 tablespoons butter, or more, for the pan Fresh berries or peaches, powdered sugar, maple...