Chocolate Graveyard Crumbs
Halloween desserts need that spooky "graveyard" vibe—and these Chocolate Graveyard Crumbs are the easy fix. Grind dark chocolate smooth with the Geedel Rotary Cheese Grater, toss in a little cocoa (if you want extra darkness), and you’ve got the perfect creepy topping for cakes or cupcakes.
Ingredients (Serves 8)
1 cup (175g) dark chocolate, broken into small pieces
1 tablespoon cocoa powder (optional, for extra darkness)
1 teaspoon vanilla extract
Optional: 1/4 cup crushed graham crackers (for texture)
Cakes, cupcakes, or desserts (for topping)
Instructions
Prep the Chocolate: Secure the rotary grater to your counter with its stable suction base. Attach the 3-blade set and use the food pusher to safely grind the dark chocolate pieces into fine crumbs. The smooth action of the sharp premium blades ensures even consistency. Transfer the crumbs to a mixing bowl.
Enhance the Flavor: Stir in the cocoa powder and vanilla extract for a richer, darker graveyard effect. If desired, add crushed graham crackers for a subtle crunch, mixing well to combine.
Serve: Sprinkle the chocolate graveyard crumbs generously over cakes, cupcakes, or any dessert to create a spooky cemetery look. Serve immediately as a topping for your Halloween treats.
Tips and Variations
Color Boost: Add a pinch of black food coloring to the crumbs for an extra eerie vibe.
Texture Play: Use the 5-blade set for ultra-fine crumbs if you prefer a smoother finish.
Storage: Store in an airtight container for up to 1 week, ready to sprinkle anytime.
Pairing: Top with candy bones or gummy worms for a playful graveyard scene.
Conclusion
No fancy steps needed—grind smooth chocolate crumbs easily with the cheese shredder hand crank, add a quick tweak of flavor, and you’ve got the perfect "spooky soul" for Halloween desserts. Sprinkle them on cakes to look like "graveyard dirt," or pair with candy bones and gummy worms for extra fun. Store them in an airtight jar, and they’re ready to boost the vibe of any sweet treat for up to a week. Want to turn your desserts into Halloween-worthy "dark treats" fast? These Chocolate Graveyard Crumbs are the easy, effective pick—give them a go!
